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Lunch & Dinner Entrees- served buffet style
Poultry, Pork, Beef & Seafood Entrees will be paired with your choice of a vegetable, starch, salad & bread selection.
Pasta Entrees will be paired with your choice of a vegetable, salad & bread selection.
If you are interested in choosing two entrees to serve buffet style, please ask the catering coordinator for specific pricing information.

Pasta Entrees

Penne Pasta with Grilled Shrimp
sautéed mushrooms, tomatoes, and spinach in a roasted garlic cream sauce
Four Cheese Macaroni
white cheddar, smoked gouda, fontina, mascarpone
Beef Lasagna
ground chuck, ricotta, and mozzarella with a marinara sauce
Vegetable Lasagna
grilled squash, zucchini, bell peppers, onions, spinach, and mozzarella with a marinara sauce
Penne with Smoked chicken
smoked chicken, grape tomatoes, eggplant, parmesan in a basil pesto cream sauce
Chicken Spaghetti
seared chicken breasts, capers, and broccoli with a lemon butter sauce

Seafood Entrées

Seared Tilapia
with garlic butter cream sauce
Grilled Salmon
with Bearnaise sauce
Jumbo Sea Scallops
pan seared with a champaigne butter sauce
Marinated Jumbo Prawns
grilled with a jalapeno pineapple pico de gallo

Beef & Pork Entrées

Grilled Ribeye
with a chipotle glaze
Peppercorn Crusted Ribeye
pan-seared with a cognac cream sauce
Filet Medallions
with a Madeira mushroom sauce
Grilled NY Strip Steak
with a rosemary demi-glace sauce
Marinated Pan Seared Skirt Steak
with a lime cilantro butter sauce
Apple Stuffed
Pork Tenderloin Roast
with a mustard and rosemary crust
Grilled Pork Chops
with a cider gravy

Chicken Entrées

Pan-Seared Chicken Breast
with your choice of sauce: Lemon Cream, Marsala Wine or Chipotle Cream sauce
Jamaican Jerk Chicken Medallions
with mango sauce
Game Hen Halves
roast with citrus & herbs
Oven Roast Turkey Breast
with a pan gravy

Vegetable Selections
choice of one

add additonal side for $1.00 per person

Green Beans Almandine
Steamed Buttered Broccoli
Mixed Summer Vegetables with fresh herbs
Baby Carrots with brown sugar & golden raisins
Roasted Italian Style Vegetables
Buttered Corn Nibblets with scallions
Green Beans sauteed with bacon & onions
Grilled Asparagus Bundles tied with a chive (add $1.00 per person)

Starch Selections
choice of one
add additional side for $1.00 per person

Roasted Garlic Mashed potatoes with butter & cream
Steamed Wild Rice with pine nuts
Mixed Mushroom Risotto with white wine parmesan
Roasted Fingerling Potatoes with shallots
Egg Noodles with butter & fresh parsley
Texmati Rice with cilantro, chipotle and tomatoes
Saffron Pearl Couscous with grated pecorino and sun dried tomatoes
Au Gratin Potatoes with smoked white cheddar (add $1.00 per person)

Bread Selections
choice of one

Assorted Dinner Rolls
Garlic Bread
Demi-loaf Rolls
Honey Butter Biscuits

Salad Selections
choice of one

Mixed Greens Salad
tomatoes, cucumbers, croutons with a both balsamic vinaigrette & ranch dressings

Traditional Caesar Salad
crisp romaine hearts, shaved parmesan, homemade garlic croutons and parmesan dressing

Greek Salad (add $1.00 per person)
romaine topped with feta cheese, kalamata olives, tomatoes, cucumber and bell peppers tossed in a lemon pistachio vinaigarette

Spinach & Strawberries (add $1.00 per person)
with candied walnuts & blue cheese crumbles served with a raspberry vinaigarette

Soup Selections
can be added to any menu for $2.50 pp

choice of one
served with crackers

Cold Gazpacho with tomatoes & fresh vegetables (Vegan)

Cannellini Bean & Vegetable Minestrone (Vegan)

Rustic Chicken & Noodle with vegetables

French Onion with gruyere cheese & garlic croutons

Potato Leek with chicken

Green Chile Chicken with tortilla strips

Creamy Spinach & Parmesan

Creamy Broccoli & Cheese

Baked Potato Soup with green onion & bacon bits

All American Beef & Bean Chili with cheese & sour cream

White Bean with smoked ham

Chicken Tortilla Soup topped with cheese & tortilla strips

Creamy Tomato Basil

Seafood Gumbo